The statistic shows which food attributes are important to U.S. survey respondents when selecting a healthy meal in 2016. During the survey, 41 percent of respondents cited low-calorie options as important when selecting a healthy meal.
What attributes do you consider the most important when selecting healthy meals?
Loading statistic...
Basic Account
Get to know the platform
You only have access to basic statistics.
Starter Account
The ideal entry-level account for individual users
- Instant access to 1m statistics
- Download in XLS, PDF & PNG format
- Detailed references
$199 USD / Month *
Professional Account
Full access
Business Solutions including all features.
* Prices do not include sales tax.
Other statistics that may interest you Sustainable food industry
Overview
7
- Premium Statistic Country ranking based on the Sustainable Competitiveness Index 2017
- Premium Statistic Global market value of ethically labeled food products 2015/2020
- Premium Statistic Revenue of Fairtrade International products worldwide 2004-2018
- Premium Statistic Greenest U.S. states ranked 2019
- Premium Statistic U.S. retail value of food and beverage products with an ethical label 2015-2020
- Premium Statistic U.S. adults views on sustainable actions by generation 2016
- Premium Statistic U.S. adults views on sustainable goods and services 2016
Sustainable agriculture
4
Food production
7
- Premium Statistic Global UTZ certified cocoa production volume 2011-2019
- Premium Statistic Global UTZ certified cocoa production volume 2017, by region
- Premium Statistic Global UTZ certified coffee production volume 2011-2022
- Premium Statistic Global UTZ certified coffee market share 2022, by type
- Premium Statistic Global UTZ certified tea production volume 2012-2021
- Premium Statistic Global UTZ certified tea production volume 2021, by country
- Premium Statistic Fair trade certified products in the United States 1998-2016, by category
Purchasing decisions
7
- Premium Statistic U.S. consumers' importance of different food product features 2017
- Premium Statistic U.S. consumers' importance of different food product features 2017, by gender
- Premium Statistic U.S. consumers' importance of different food product features 2017, by age
- Premium Statistic Importance of consuming sustainable foods U.S. 2017
- Premium Statistic Specialty foods: U.S. consumers' reasons for purchase 2016
- Premium Statistic Hot chocolate purchase criteria among U.S. consumers 2017
- Premium Statistic Tea purchase criteria among U.S. consumers 2017
Out-of-home
4
- Premium Statistic Leading trends in food items on restaurant menus in the U.S. 2018
- Basic Statistic Leading trends in main dishes on restaurant menus in the U.S. in 2018
- Basic Statistic Leading trends in culinary themes on restaurant menus in the U.S. in 2018
- Basic Statistic Important food attributes when selecting healthy meals 2016
Further related statistics
15
- Consumer views on healthy menu options in the U.S. in 2013, by gender
- Important health factors for U.S. consumers when choosing a restaurant in 2014
- Availability of healthy food options at restaurants in the United Arab Emirates 2016
- Share of venues catering to gluten-free diets in Australia 2016 by reason
- Share of venues catering to halal or kosher diets in Australia 2016 by reason
- Share of venues catering to vegan diets in Australia 2016 by reason
- Share of restaurants catering to vegan diets in Australia 2016 by reason
- Quarterly consumer expenditure on restaurants and hotels in UK 2015-2021
- Quick service burger restaurant spending in Great Britain 2015-2017
- Number of restaurants, catering services, and bars in Sweden 2020, by firm size
- Restaurant and mobile food service activity enterprise numbers Luxembourg 2007-2017
- Consumers who recently bought food based on labeled ingredients in the U.S. 2016
- Average monthly revenue of cafes, hotels and restaurants by activity in France 2018
- Opinion of restaurant owners about Allo Resto food delivery service in France 2016
- Number of Korean restaurants Jeonbuk province South Korea 2019, by number of seats
Further Content: You might find this interesting as well
Statistics
- Consumer views on healthy menu options in the U.S. in 2013, by gender
- Important health factors for U.S. consumers when choosing a restaurant in 2014
- Availability of healthy food options at restaurants in the United Arab Emirates 2016
- Share of venues catering to gluten-free diets in Australia 2016 by reason
- Share of venues catering to halal or kosher diets in Australia 2016 by reason
- Share of venues catering to vegan diets in Australia 2016 by reason
- Share of restaurants catering to vegan diets in Australia 2016 by reason
- Quarterly consumer expenditure on restaurants and hotels in UK 2015-2021
- Quick service burger restaurant spending in Great Britain 2015-2017
- Number of restaurants, catering services, and bars in Sweden 2020, by firm size
- Restaurant and mobile food service activity enterprise numbers Luxembourg 2007-2017
- Consumers who recently bought food based on labeled ingredients in the U.S. 2016
- Average monthly revenue of cafes, hotels and restaurants by activity in France 2018
- Opinion of restaurant owners about Allo Resto food delivery service in France 2016
- Number of Korean restaurants Jeonbuk province South Korea 2019, by number of seats
AlixPartners. (March 1, 2016). What attributes do you consider the most important when selecting healthy meals? [Graph]. In Statista. Retrieved May 19, 2024, from https://www.statista.com/statistics/275710/food-attributes-most-important-when-trying-to-eat-healthfully/
AlixPartners. "What attributes do you consider the most important when selecting healthy meals? ." Chart. March 1, 2016. Statista. Accessed May 19, 2024. https://www.statista.com/statistics/275710/food-attributes-most-important-when-trying-to-eat-healthfully/
AlixPartners. (2016). What attributes do you consider the most important when selecting healthy meals? . Statista. Statista Inc.. Accessed: May 19, 2024. https://www.statista.com/statistics/275710/food-attributes-most-important-when-trying-to-eat-healthfully/
AlixPartners. "What Attributes Do You Consider The Most Important When Selecting Healthy Meals? ." Statista, Statista Inc., 1 Mar 2016, https://www.statista.com/statistics/275710/food-attributes-most-important-when-trying-to-eat-healthfully/
AlixPartners, What attributes do you consider the most important when selecting healthy meals? Statista, https://www.statista.com/statistics/275710/food-attributes-most-important-when-trying-to-eat-healthfully/ (last visited May 19, 2024)
What attributes do you consider the most important when selecting healthy meals? [Graph], AlixPartners, March 1, 2016. [Online]. Available: https://www.statista.com/statistics/275710/food-attributes-most-important-when-trying-to-eat-healthfully/