Employees per establishment in the U.S. fast food industry from 2004 to 2018

Number of employees per establishment in the United States fast food restaurant industry from 2004 to 2018*

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Release date

May 2013

Region

United States

Survey time period

2004 to 2018

Supplementary notes

* The fast food industry is composed of restaurants where patrons pay before eating. Purchases may be consumed on-site, taken out or delivered. The data for 2014 to 2018 represent a forecast.

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